Lanzarote, Canary Islands, Spain
From one of the most inhospitable places on earth, grown in black volcanic soil within large circular pits to keep the hot Sahara winds from stripping the grapes off of the vines.
Ripe nectarine on the nose with a graphite edge and the slightest hint of fresh green grass. At first, bright Rainier cherry and grapefruit pith take center stage; but it’s the playful peachy finish that steals the show.
Winemaker Info
Wine Info