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red grape · regional specialty

Ciliegiolo

Tuscany, Italy

Say it

chee·lee·eh·joh·loh

/tʃi.lje.ˈdʒɔ.lo/Italian

Four syllables; stress on third (gio). Name derives from ciliegia (cherry) + diminutive -olo, meaning 'little cherry.'

On the palate

red cherryblack cherryraspberrystrawberryvioletblack pepper

How you spot it blind: intensely cherry-scented, soft-tannined, aromatic red with violet lift

The story

First written down · 1590s, Tuscany

Documented by Florentine agronomist Soderini circa 1590; competing 2004 and 2007 DNA studies are irreconcilably split on whether Ciliegiolo is a parent or an offspring of Sangiovese.

Where it lives

Maremma, Tuscany · Umbria · Liguria · Lazio

Shows up as

still redrosésweet

If you like this, try

These describe the classic expression of the grape. Skin contact, carbonic and other low-intervention winemaking — which we love — can bend all of them.