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red grape · regional specialty

Grignolino

Monferrato Casalese, Italy

Say it

gree·nyo·lee·no

/griɲɲoˈlino/Italian

The name comes from the Piedmontese grignòle for grape seeds.

On the palate

rosestrawberrywhite peppersagepomegranate

How you spot it blind: pale red color yet firm tannins from its many seeds

The story

First written down · 1614, Casale Monferrato, Italy

It is native to Monferrato between Asti and Casale Monferrato, with a 1614 record in the Casale castle cellar. Plantings later shrank because it is disease-sensitive and buyers favored darker, fuller wines. Recent interest and producer projects such as Monferace have renewed attention to longer-aged styles.

Where it lives

Monferrato Casalese, Piedmont, Italy · Asti hills, Piedmont, Italy · Oltrepò Pavese, Lombardy, Italy

Shows up as

still redrosésparkling

If you like this, try

Shop our Grignolino bottles
These describe the classic expression of the grape. Skin contact, carbonic and other low-intervention winemaking — which we love — can bend all of them.