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white grape · regional specialty

Malvasia di Candia

Emilia-Romagna, Italy

Say it

mal·vah·zee·ahdeekan·dee·ahah·roh·mah·tee·kah

/malˈvaːzja di ˈkandja aroˈmaːtika/Italian

"Candia" is the medieval Venetian name for Crete (Heraklion); the name reflects historical sweet-wine trade routes, not genetic origin from Greece.

On the palate

orange peellemonapricotwhite peachlycheeorange blossom

How you spot it blind: orange blossom and lychee perfume — the hallmark of the aromatica distinction

The story

First written down · 19th century, Emilia-Romagna, Italy

DNA analysis (2021) confirmed parentage as Malvasia Aromatica di Parma × unknown; forensic genomics tentatively matched root traces from Leonardo da Vinci's Milan vineyard (1498–1519) to this variety.

Family tree: MALVASIA AROMATICA DI PARMA × unknown

Where it lives

Colli Piacentini, Emilia-Romagna · Colli di Parma, Emilia-Romagna · Colli di Scandiano e Canossa, Emilia-Romagna · Oltrepò Pavese, Lombardy

Shows up as

still whitefrizzantespumantepassitoorange wineColli Piacentini

If you like this, try

Shop our Malvasia di Candia bottles
These describe the classic expression of the grape. Skin contact, carbonic and other low-intervention winemaking — which we love — can bend all of them.