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red grape · regional staple

Plavac Mali

Dalmatia, Croatia

Say it

plah·vahtsmah·lee

/ˈplaːvat͡s ˈmaːli/Croatian

The final 'c' in Plavac is pronounced 'ts' as in 'bats'; both syllables stress the first syllable of each word

On the palate

black cherryblackberryblack plumfigblack pepperdried herbs

How you spot it blind: Sun-baked limestone cliffs yield high-alcohol dark fruit with legendary firm tannins

The story

First written down · 1821, Dalmatia (Franz Ritter, Viticulture of the Austrian Empire)

DNA analysis published in 2001 confirmed Plavac Mali is a natural cross of Tribidrag (=Zinfandel/Primitivo) and Dobričić, overturning the prior belief that it was Zinfandel's ancestor.

Where it lives

Pelješac Peninsula (Dingač, Postup) · Hvar Island (Ivan Dolac, Sveta Nedjelja) · Brač Island · Vis Island · Komarna · Konavle

Shows up as

still redrosésweetDingačPostup

If you like this, try

Zinfandel →Nero d'AvolaSagrantino
Shop our Plavac Mali bottles
These describe the classic expression of the grape. Skin contact, carbonic and other low-intervention winemaking — which we love — can bend all of them.