COS

Orange

Grecanico

Organic, Native Yeast

Sicily, Italy

100% organically farmed Grecanico, crushed and fermented with native yeast on its skins in terracotta amphorae for 15 days, and aged in in amphorae for 7 months before bottling unfiltered. A concentrated and layered orange wine that remains lithe and approachable with notes of apricot, pear and yellow apple.

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