Domaine de la Patience
2025 Domaine de la Patience Rouge 750ml
One of the very first producers that importer Jenny & Francios worked with, Domaine de la Patience derives its name from an herb (La Patience) that grows throughout their vineyards in Southern France, just East of Nîmes. Bottled specifically for export, this organically farmed blend is beautifully fruity and fresh, with red plumb, mulberry, and salivating acidity to brighten up the soft tannic grip underneath it all. Serve chilled.
- Producer
- Domaine de la Patience
- Style
- Red
- Type
- Still
- Grape
- Origin
- Languedoc, France
- Country
- France
- Region
- Languedoc
- Sub-region
- Languedoc-Roussillon
- Classification
- Vin de France
- Grown in
- Bezouce, Gard, France
- Farming
- Organic
- Certifications
- Certified Organic, EU Organic
- Winemaking
- Fermented with native yeast in temperature controlled stainless steel tanks, short fermentation, then lightly filtered and bottled a few months after harvest.
- Methods
- Native Yeast
Bezouce, Gard, Occitania, France
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Domaine de la Patience
Christophe Aguilar took over from his father in 1998 after running a nearby cooperative, and he converted the domain to organic farming in 2007. He also broadened the holdings and simplified the cellar work toward a lighter touch.
Today the estate works across Costières de Nîmes and Coteaux du Pont du Gard, partnering with Jenny & François since 2000. Fruit comes from the domaine’s organic parcels and trusted neighbors, and the wines are made with minimal additions, indigenous or neutral yeast as the cuvée requires, light filtration, and a focus on clean, drinkable styles.
| Nose | Red plum, mulberry, red berry |
|---|---|
| Palate | Red plum and mulberry, crunchy red fruit, bright acidity, soft tannin |
| Finish | Short to medium, red fruit and gentle tannin |
| Texture | Crunchy, lively acidity, silky tannins |
| Body | Light to medium |
| Serving | Serve at 55°F. No decanting needed. |
- ABV
- 12.5%
- Alcohol
- Moderate
- Vintage
- 2025
- Pairs with
- Herb-roasted chicken with lemon and thyme Grilled sausage with peppers and onions Mushroom and olive pizza Lentil salad with roasted beets and feta
- Blend
- Carignan, Syrah, Grenache
- Cellaring
- Drink now
- Terroir
- Old sandstone terrace.
red grape · regional staple
Carignan
kah·ree·nyahn
High tannin and acidity rising through a garrigue-herb aromatic lift.
red grape · major international
Syrah
sih·rah
Rotundone-driven black pepper aroma, measurably amplified in cool-climate sites.
red grape · major international
Grenache
greh·nahsh
White pepper lifted over ripe raspberry and strawberry; warming mouthfeel.
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One of the very first producers that importer Jenny & Francios worked with, Domaine de la Patience derives its name from an herb (La Patience) that grows throughout their vineyards in Southern France, just East of Nîmes. Bottled specifically for export,...
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