
Bourbon Barrel Foods
Bourbon Smoked Salt & Pepper Peanuts 9oz/255g
Big roasted crunch, salty and peppery with a warm hint of smoke that keeps you reaching back. Bourbon Smoked Sea Salt and Bourbon Smoked Pepper bring clean heat and savory depth without getting in the way of the peanut.
Eat by the handful, or set out beside sharp cheddar, pickles and cured meats. Pour a bourbon or rye, crack a dry stout or a crisp pilsner, or go bright and briny with fino sherry.
- Producer
- Bourbon Barrel Foods
- Category
- Seasoned peanuts
- Ingredients
- Peanuts, peanut oil, Bourbon Smoked Sea Salt, Bourbon Smoked Pepper
- Origin
- Louisville, Kentucky, USA
Louisville, Jefferson County, Kentucky, United States
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- Tasting note
- Salty, peppery, nutty with a hint of smoke. Bourbon Smoked Sea Salt and Bourbon Smoked Pepper create just the right amount of heat to keep you reaching for more.
- Pairs with
- Bourbon, rye whiskey, dry stout, pilsner, fino sherry
- Serving
- Pour into a bowl and serve at room temperature. Enjoy by the handful, or use as a crunchy topper for salads, roasted vegetables or mac and cheese.
- Storage
- For prolonged freshness and good taste, refrigerate or freeze after opening.
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Big roasted crunch, salty and peppery with a warm hint of smoke that keeps you reaching back. Bourbon Smoked Sea Salt and Bourbon Smoked Pepper bring clean heat and savory depth without getting in the way of the peanut.Eat by the handful, or set out beside ...
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