Rebel Cheese
Rebel Vegan Cheese Balsamic Fig & Walnut Fromage Plant Based 7oz
Creamy and lush, with a bright balsamic tang wrapped around ripe fig sweetness and the gentle crunch of walnut. The cashew base gives clean, dairy free richness that spreads easily and finishes savory.
Spoon onto crostini with sliced apple or pear, tuck into a sandwich, or melt into roasted mushrooms and carrots for sweet savory depth. Pour something with lift and freshness, like brut sparkling, dry Riesling or Lambrusco, or go nutty with Amontillado.
- Producer
- Rebel Cheese
- Category
- Vegan cheese spread
- Ingredients
- Cashews, Figs, Coconut oil, Coconut milk, Lemon juice, Water, Walnuts, Balsamic glaze (Wine vinegar, Concentrated grape must, Caramel color, Glucose syrup, Sugar, Modified corn starch, Xanthan gum, Sulfites), Fine salt
- Origin
- Austin, Texas, United States
Austin, Travis County, Texas, United States
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- Tasting note
- Our original artisan Balsamic Fig & Walnut Fromage blends sweet and savory flavors in this plant based, dairy free cheese alternative. Made with premium cashews and featuring delicate swirls of rich balsamic reduction, sweet figs, and crushed walnuts. Spreadable and meltable.
- Pairs with
- Brut sparkling wine, dry Riesling, Lambrusco secco, Beaujolais, Amontillado sherry
- Serving
- Let it come to room temperature for 20 minutes. Spread on warm baguette or crisp crackers, or melt into roasted vegetables or mushroom pasta.
- Storage
- Keep refrigerated. Consume within 7 days of opening. Fromages and chèvres can be frozen up to 6 months, thaw in the refrigerator.
- Dietary
- Vegan, Gluten free
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Creamy and lush, with a bright balsamic tang wrapped around ripe fig sweetness and the gentle crunch of walnut. The cashew base gives clean, dairy free richness that spreads easily and finishes savory.Spoon onto crostini with sliced apple or pear, tuck into...
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